Bulk Menu

 

Planning a party, event, or casual get-together? Let Saltwater Cowboys do the cooking with our Bulk Menu—perfect for feeding a crowd with your SWC favorites. From slow-smoked pulled pork and brisket to peel & eat shrimp, pimento cheese grits, baked beans, and more, our bulk offerings bring big flavor to any table. Easy to order and packed with Southern goodness, it’s the ultimate way to share a taste of Shem Creek.

Please provide a 72-hour notice so that we can guarantee the freshness and most tender selections. Call 843-865-0700 to place your order.

Our pitmaster smokes all of our meats in-house daily with hickory and oak wood. We serve only the highest-quality Certified Angus Beef and Berkshire Pork. Nothing but the best!

MEATS

 
 

  • Pulled Pork - $14/lb

  • Slow Smoked Brisket - $20/lb

  • Baby Back Ribs - $26/full rack

  • Smoked Chicken - $14/lb

  • Smoked Turkey Breast - $16/lb

  • Smoked Chicken Wings - $65 for 50 pieces (All drums or flats add $5)

  • Local Peel & Eat Boiled Shrimp - $18/lb

Sides

  • Smoked Cowboy Baked Beans - $6.50/pint, $13/quart

  • Cole Slaw - $6.50/pint, $13/quart

  • Smoked Bacon Pimento Cheese - $10/pint, $20/quart

  • Mac & Cheese - $6.50/pint, $13/quart

  • Collard Greens - $6.50/pint, $13/quart

  • Lowcountry Red Rice - $6.50/pint, $13/quart

  • Pimento Cheese Grits - $6.50/pint, $13/quart

  • Tomato Cucumber Salad - $6.50/pint, $13/quart

  • Cornbread - $12 for six pieces